Giada at Home
Giada at Home
Giada at Home
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Overview
Giada De Laurentiis lets her hair down as she demonstrates her love for cooking and entertaining California-style in this disarmingly laid-back show that allows De Laurentiis to venture far afield from her usual Italian culinary fare.
Status: Returning Series
First Air Date: 2008-10-18
Runtime: 0h 30m
Director: Unknown
Writer: Unknown
Top Cast
Giada De Laurentiis
Giada De Laurentiis
Self - Host
Episodes - Season 1
Rock the Block
Rock the Block
Episode 1
In the series opener, Giada De Laurentiis creates fresh, simple dishes for a neighborhood block party. On the menu: chicken and shrimp with pancetta chimichurri; orecchiette with greens; garbanzo beans and ricotta salata; blueberry-and-mascarpone turnovers.
Tricks or Treats
Tricks or Treats
Episode 2
Homemade Halloween treats are made, including spice cake and chocolate-dipped nougat with dried apricots.
Remembering Rome
Remembering Rome
Episode 3
An Italian meal features vegetable fritto misto with lemon mayonnaise and bucatini all'amatriciana with spicy mozzarella meatballs.
Food and Fashion
Food and Fashion
Episode 4
Giada creates a stylish, eclectic menu for a trunk show she's hosting at her home. Included: shrimp spring rolls with cucumber-yogurt dip; beef pops with pineapple-parsley sauce; blended cherry mojitos.
A Family Thanksgiving
A Family Thanksgiving
Episode 5
Los Angeles-inspired Thanksgiving dishes. Included: spiced turkey breast; poached pears in honey, ginger and cinnamon syrup; sweet-and-savory bread pudding.
Lobster Bake
Lobster Bake
Episode 6
Giada De Laurentiis plans a traditional lobster bake on the beach. The menu includes lobster tails with clarified butter, corn-and-black-bean salad with basil-lime vinaigrette, and spiked watermelon pops.
Art House
Art House
Episode 7
Giada prepares a colorful menu for an art show she's hosting at her house.
Secret Santa
Secret Santa
Episode 8
Italian dishes are made for a holiday get-together. Included: penne with shrimp and herbed cream sauce; Gorgonzola-stuffed portobello mushrooms; cranberry-cornmeal cake topped with caramel-walnut sauce.
Breakfast for Dinner
Breakfast for Dinner
Episode 9
The host serves eggs for dinner. Also: Lamill Coffee in Los Angeles is visited.
Recipe Sharing
Recipe Sharing
Episode 10
Giada hosts a recipe swap. Included: a fig-and-almond tart.
Day of Indulgence
Day of Indulgence
Episode 11
The host puts a healthful spin on indulgent foods for a relaxing spa party.
California Light & Healthy
California Light & Healthy
Episode 12
A healthful menu featuring grilled chicken and avocado Napoleons, citrus salad and angel-food cake with lemon-honey-yogurt sauce.
Moroccan Magic
Moroccan Magic
Episode 13
A Moroccan-themed gathering, featuring honey-balsamic lamb chops, couscous cakes, and hibiscus tea with vodka and citrus.
Polo Brunch
Polo Brunch
Episode 14
Giada prepares a picnic brunch to take to a polo match. The menu includes "Champagne Sangria", "Crispy Parmesan Biscuits" and "Espresso Chip Meringues".
California Sushi
California Sushi
Episode 15
The host throws a sushi-making party. Included: vegetable rolls with chili mayonnaise; salmon hand rolls.
We'll Always Have Paris
We'll Always Have Paris
Episode 16
The host plans a meal inspired by Paris. On the menu: steak-and-cheese croissant sandwiches; mushroom-and-parsley salad; raspberry-rose pots de crème.
Picnic in the Park
Picnic in the Park
Episode 17
Giada De Laurentiis puts her spin on typical picnic fare. Included: deviled eggs with crab; caponata paninis; a chocolate-honey-almond tart.
Table for Two
Table for Two
Episode 18
Giada and her husband Todd share a romantic evening while daughter Jade stays with a sitter. The recipes shared are "Roasted Citrus-Herb Game Hen", "Crouton Salad" and "Olive and Sun-Dried Tomato Vegetables".
Garden Party
Garden Party
Episode 19
On the menu: red snapper with fava-bean puree; fried cheese-stuffed zucchini blossoms; mini pineapple cakes.
Bridal Shower
Bridal Shower
Episode 20
Giada prepares a menu for a bridal shower. Included: open-faced tuna sandwiches; hummus; coffee-glazed Italian donuts.
Happy Trails
Happy Trails
Episode 21
The host packs an eco-friendly picnic to take along on a hike. Included: cranberry-nut granola; grilled vegetable, herb and goat cheese sandwiches; chocolate-raspberry bars.
California BBQ
California BBQ
Episode 22
Mini Italian pub burgers, beer-battered apple and onion rings, and spicy chocolate milkshakes are made.
Around the World
Around the World
Episode 23
Trinidadian chicken stew, citrus-rice salad and mango-and-lime lassi complete an internationally inspired meal.
Sweet Treats
Sweet Treats
Episode 24
Desserts, including pomegranate-mint sorbet; strawberry-rosemary scones; and chocolate-hazelnut-dipped fruit.
Food and Fun
Food and Fun
Episode 25
Zucchini-olive flatbread, cauliflower-and-bacon gratin, and mascarpone-chocolate toffee bars are made.
Cocktails With Couples
Cocktails With Couples
Episode 26
Appetizers are made, including spiced cocktail nuts; crispy zucchini-and-potato pancakes; cheese-stuffed dates and prosciutto; and blueberry-limoncello coolers.
Beach Volleyball
Beach Volleyball
Episode 27
A portable menu, featuring thyme-pasta frittatas, crunchy slaw and cupcakes with chocolate chips and walnuts.
Mother's Day Brunch
Mother's Day Brunch
Episode 28
A Mother's Day brunch menu, featuring baked French toast with blueberries, steak involtini (meat parcels) and frozen banana-ice-cream sandwiches.
Father's Day Party
Father's Day Party
Episode 29
A Father's Day menu, featuring paninis with mozzarella, raspberries and brown sugar; egg salad with Gorgonzola and pancetta; and sweet-apple iced tea.
Many Thanks
Many Thanks
Episode 30
The host serves brown-butter risotto with lobster, salmon-and-apple carpaccio, and cinnamon twists with cardamom-honey dipping sauce at a luncheon.
Welcome Home
Welcome Home
Episode 31
Turkey Milanese with bacon-and-pancetta potatoes and roasted-apple pie are made.
Surfs Up
Surfs Up
Episode 32
White-bean-and-chicken chili, paired with cheddar-scallion bread and limoncello granitas.
Small Bites
Small Bites
Episode 33
Finger foods are featured, including stuffed baby peppers; tomato-basil tartlets; apricot-and-walnut phyllo cups; and whole-wheat pita chips with mascarpone-chive dipping sauce.
Lazy Day Lunch
Lazy Day Lunch
Episode 34
A simple lunch menu is featured.
Pasta Party
Pasta Party
Episode 35
A pasta buffet is featured.
Record Release
Record Release
Episode 36
On the menu: penne with braised short ribs; bibb salad with Parmesan-butter crostini; apple-cider shandy.
Dig in for a Cause
Dig in for a Cause
Episode 37
Giada makes a picnic lunch to take with on her day volunteering in a community garden for OXFAM, a charity to combat world hunger. The portable foods prepared are "Smoked Salmon BLT", "Pecorino and Bean Salad" and "Ginger-Tea Lemonade".
Busy Day Menu
Busy Day Menu
Episode 38
On the menu: Asian chicken salad; ricotta parfaits; ravioli with arugula, tomatoes and pancetta.
Makeover
Makeover
Episode 39
Giada whips up a family-style meal for a makeover party with her girlfriends. On the menu: artichoke-and-bean crostinis; vegetable Parmesan; melon-and-mint slush.
Spring Fling
Spring Fling
Episode 40
Light springtime dishes are featured.
Special Delivery
Special Delivery
Episode 41
Healthful freezable meals are made. Included: an egg-white frittata with lox and arugula; chicken Milanese with tomato-and-fennel sauce; mini pancakes with raspberry sorbet and chocolate sauce.
Road Trip Picnic
Road Trip Picnic
Episode 42
Penne with Treviso and goat cheese, chicken-and-arugula pita pockets, and raspberry-vanilla smoothies are packed for a picnic.
Last Minute Menu
Last Minute Menu
Episode 43
Israeli coucous with apples, cranberries and herbs; chicken burgers with garlic-rosemary mayo; and toasted pound cake with citrus cream.
More Cheese Please
More Cheese Please
Episode 44
The host visits the Cheese Store of Beverly Hills before preparing turkey meat loaf with feta and sun-dried tomatoes; cheesy baked farro; and crostata with apples, walnuts and Gorgonzola.
Giada's Kidz Kitchen
Giada's Kidz Kitchen
Episode 45
Giada spends an afternoon teaching kids how to cook a simple meal at a local cooking school.
More for Less
More for Less
Episode 46
Money-saving meals are featured. Included: lemon chicken soup with spaghetti; pea-pesto crostini; lemon-mint cake with lemon syrup.
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